Tilting Bratt Pan

Product Details:

The Electric Tilting Bratt Pan is a versatile, high-performance cooking solution designed for commercial kitchens, hotels, restaurants, and catering facilities. Built to handle large-scale food preparation with ease, it combines multiple cooking functions—such as frying, boiling, braising, sautéing, and simmering—into a single, efficient unit.

Crafted with a durable stainless steel body, this bratt pan ensures hygiene, longevity, and easy maintenance. The electric heating system provides uniform heat distribution across the cooking surface, delivering consistent results every time. Its tilting mechanism allows effortless pouring and serving, reducing manual effort and improving kitchen efficiency.

Equipped with user-friendly controls, precise temperature regulation, and safety features, the Electric Tilting Bratt Pan enhances productivity while maintaining high cooking standards. It is ideal for preparing a wide range of dishes including curries, gravies, rice, vegetables, and meats in bulk quantities.

• Multi-functional cooking: fry, boil, braise, sauté, and more

• Heavy-duty stainless steel construction

• Even heat distribution with electric heating system

• Smooth tilting mechanism for easy discharge

• Energy-efficient and low maintenance

• User-friendly controls with precise temperature settings

• Suitable for high-volume food production

Perfect for use in:

• Commercial kitchens

• Hotels & restaurants

• Catering services

• Institutional kitchens (schools, hospitals, canteens)